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Meatless burger in a bowl as a quick and easy dinner for you and your family.

Meatless Burger in a Bowl

Burgers are great in all their glory, but sometimes it's nice to have a lighter version. This meatless burger bowl is perfect for a lazy cooking night when you just want to throw a few things together and it tastes so so good!

Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings 2 servings

Ingredients

Burger "Meat"

  • 1/2 package Gardein Meatless Ground
  • Olive Oil
  • sprinkle Red Pepper Flakes
  • Salt & Pepper to taste

Burger Bowl

  • 1 large Yam, diced
  • 1/2 cup water
  • 1 tsp Chili Powder
  • 1 cup Romaine Lettuce, chopped
  • 1 cup Spinach, chopped
  • 2 Small Roma Tomatoes, diced
  • 1/2 Small White Onion, diced
  • 1/2 cup Pickles, straight outta the jar or diced or more pickles, if you really like pickles like me!
  • sprinkle Sesame Seeds

Burger Sauce

  • 1/2 cup Mayo
  • 1/4 cup Ketchup
  • 1 tbsp Mustard
  • 1 tbsp BBQ Sauce
  • 1 tsp Pickle Brine
  • 1/2 tsp Chili Powder
  • Salt & Pepper to taste

Instructions

  1. Fry Gardein Meatless Ground according to directions and add red pepper flakes, salt & pepper. Once cooked place to the side and wipe the pan out to use again. 

  2. Pour water and yams into frying pan. Cook covered on medium-high until tender, adding water and stirring as necessary. While cooking prepare burger sauce. 

  3. Once tender pour out any remaining water and quickly fry with chili powder, salt, and pepper to add some extra flavour. 

Burger Sauce

  1. Stir together mayo, ketchup, mustard, bbq sauce, pickle brine, chili powder, salt, and pepper. 

Burger Bowl

  1. Stack lettuce, spinach, tomato, onion, burger "meat", yams, and pickles in 2 bowls. 

  2. Top with burger sauce and sesame seeds.

  3. Enjoy!